Grilled Chicken with Spinach Alfredo Pasta
Grilled Chicken with Spinach Alfredo Pasta

Grilled Chicken with Spinach Alfredo Pasta

Regular price$14.95 CAD
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Rich, creamy alfredo sauce with spinach, tomatoes, and chicken.
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Savor rich, creamy sauce with spinach, tomatoes, chicken and pasta tagliatelle in the backcountry with AlpineAire Foods Grilled Chicken with Spinach Alfredo Pasta as fuel for your adventure.

  • Great-tasting, nutritious meal is made from high-quality ingredients with zero trans fat
  • Easy to prepare: Just add hot water to the fill line and wait 10–12 minutes; no need for a measuring cup
  • This product has a 5-year shelf life
  • Nutrition facts and ingredients displayed here may differ from what is printed on the packaging; information on packaging reflects actual contents
  • Made in USA

Ingredients: Pasta, Tagliatelli (Ground durum wheat semolina, egg, water, salt.), Freeze Dried Grilled Chicken (Chicken breast with Rib Meat, Salt, Potato Starch, Onion and Garlic Powder, Spices), Potato Starch, Nonfat Dry Milk (Grade A Pasteurized skim milk), Parmesan Cheese [(Partially Skim Milk, Culture, Salt, Enzymes) and Disodium Phosphate], Chicken Flavor Broth Low Sodium [Maltodextrin, Salt, Torula Yeast, Dehydrated Vegetables (Onion, Celery, Parsley, Spinach, Garlic, Carrot), Potato Flour, Xanthan Gum, Spices, Extractives of Spice (including Turmeric and Paprika), Soy Lecithin. Not more than 2% Soybean Oil added as a processing aid], Tomato Flakes, Garlic Minced, Butter Powder [(Sweet Cream, Salt, Annatto Color), Nonfat Milk Solids, Sodium Caseinate and Disodium Phosphate], Food Starch-Modified, White Onion, Spinach, Natural Flavor (Baker’s Yeast Extract, Salt), Garlic Granulated, Sea Salt, Parsley, Natural Flavor [Contains Baker’s Yeast Extract, Salt, Canola Oil (anti-dusting)], White Pepper.

Allergens: *Eggs, Milk, Soy, Wheat


  • Net grams per package: 170 g
  • Servings per package: 2 serving
  • Serving size: 85 g
  • Calories: 680
  • Calories per serving: 340
  • Calories from fat per serving: 153
  • Protein per serving: 19.5 g
  • Total fat per serving: 8.5 g
  • Saturated fat per serving: 4.5 g
  • Trans fat per serving: 0.2 g
  • Cholesterol per serving: 42.5 mg
  • Sodium per serving: 780 mg
  • Carbs per serving: 46 g
  • Dietary fiber per serving: 2.2 g
  • Sugar per serving: 7.5 g
  • Potassium per serving: 625 mg

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